I mentioned this recipe in yesterday’s post. This is easily one of my all-time favorite Barefoot Contessa Recipes. It’s from Ina’s Barefoot in Paris Cookbook (If interested, her cookbook can be bought here). I’ve found this to be great first course for a dinner party paired with a Pouilly-Fuissé. And it only takes 10 minutes [...]
I have something to confess-I have a bit of a girl crush. Mister M knows and is slowly coming to terms with it, but I think Ina Garten a.k.a. The Barefoot Contessa (BC), is the greatest thing since sliced baguette. One reason I’m infatuated is because Ina is just herself and doesn’t try too hard [...]
Celebrating its 25th year in Key West, this spot on Duval Street is a full service bakery with a bistro that serves up delicious brunch fare including quiche, crepes, eggs benedict and brioche French toast. Croissants de France is the perfect place to shake off a morning hangover with brunch and mimosas. Le Decandante is [...]
About Gina Melton
I live in Tampa by way of Miami and I created this resource for resident foodies and Florida visitors alike. My goal is to give readers easy access to delicious food that's a little bit off the beaten path and miles away... moreGrab My Button
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